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时间:2020-05-26 12:05:48 作者:360新闻 浏览量:69128

AG官网【ag88.shop】腾讯视频 obbFDNfWText si】zeAaAa\The top supermarket chain in Malaysia 】is\ prohi/biting the sale of anti-\palm 】produc】/ts, in an attempt to preserve its c\ontroversial key commo/dity.Mala/y】sia’s largest sup\ermarket, M【ydin, has today announ\ce】d a ban o【n 】any item that 【is labelled【 ‘p【alm】-oil-free&rsqu/o; a\s i/t believes this dam/ages the reputation /of palm oil produ/ction.\】 【The s\outh-e\ast Asian country is the secon【d largest】 pr\oducer of the oil】, after In】donesia. Th【e two 【neighbouri】ng nations produce a【【rou】nd 85% /of 【the world&rs】quo【【;s palm to【【【g】e/t/her, contrib【uting to a billion industry aroun】d the g\l/ob【e.\The supermarket's decision\ follows a 】lobbying offensive launched by】 the Malaysian government in 2018 to defen\d the p【alm oil】 \industry from becoming \obs/olete. \Af\ter【 a】 Washingt\on c\onsultancy present】ed a \paper likenin【g palm o】i\l to \tobacco, Ma【laysia stepped up its protectionist measures to en【sure the oil/ /【/does\ not become a “【pariah】 product”.Land that has been \clearedat an oil\ pal/m plantati】on in Johor, Mal】aysiaReu【tersDeclining to 】specify the amount o【f anti-pa\lm pr【oduct【s【 sold at his【 chain, Ameer Ali My【din, m【an】agi【ng\ direct】or of Mydin Mohame】d Holdings】 Bhd told reporters【 “we \must suppo】rt palm oil【/”. &ldquo/;By labelling something that there is no palm oil, you&r\sq/uo;re actually 】telling p/eople t\hat palm oil is bad for you”, h\e said, emphasising /the\ /impo\rtance of the ind【ust/ry to 【the\ Malaysian econo【my.Rela【ted |/ Estée Lau【der launches su\stain\able scheme to t】ackle 】palm oil productionTeresa Kok, Malaysia/&rsqu【o【;s minister o】f 【pr/i/m】ar【y indus/trie】s, agreed with the s\upermarket’s decision【 and encouraged othe/\r cha【ins 】in 【Malaysia to do the same/.Mydin's I\】nstagram account shared\ thi【】s video toda】y, promotin\g 'Kar】nival Saya\ngi Sawi】tku'\, tr】anslated【 as 'My Dear Palm Carnival' la【unched 】by\ minist】\er 【Tere\sa Kok hersel/f. Vie】w【 this post on In/stagramMenteri 【Ind】ustri U\tama, YB Puan Teresa \Kok mela\nca】rk】an K/【arnival 】Sayangi \Saw\itku di Pasar Raya MYDIN\ USJ\, Suban【g Jaya. Karnival Sayangi Sawitku adalah anjuran Ma/jlis Minyak Sawit Malaysia (MPOC), denga】n】 kerjasama MYDIN.. Karnival be【rmula da【r\i 5【 /】Sept hin\gga 【8// /Sep\t 2019. Jom】 ramai 】ram\ai memeriahkan/ lagi karnival ini‼️ . #mydinmalays\ia #mpoc】 #sayangi【【sawi】tkuA post shared by MYDI/N Malaysia \(@/mydi//nmalaysia) on Se】p 5】, /2019 at 2:/53a/m PDTIn response t【o the】 】n】ew/s, the Environme\ntal Jus\tice Founda/tion (EJF) spo\ke to Euronews Li】ving. "Banning \pa/lm-oil \free pr\】oducts is】 a re/t\r/ogra【de 】and p/oorly thought-out move that 【will co\st Mydin", said S/teve Trent, EJF's【 Executive\ Director. He went/ 】on to】 【say/ that /palm oil production causes "unwa】rran【ted】 and untena】ble destru【c【tion 【】of t】he rainforest" end【angering s】pe\cies. In Trent's own words, the expansion 【of pal【m oil estates "must /end now."Offering some adv\ice to the Ma/laysian chain of supermarkets, Trent conclude/d\:"Rat\her than refusing to sell palm-oil-f【ree products, Mydin should put a】l【l t】heir \effo【rt in to e/nsuring that any pa/lm oil they do\ s\ell i【s &】nd【ash; verifiably \– sustainable, legal】 and ethical. It must not lead to【 any more def\or【estatio\n. 】We need to see /t\ransparency and\ independent inspect/ions across the se\ctor\, from seed 【t【o supermar】\ket shelf."In\te\rnational/ appro】ach 】】to pal】m oil produ\ct【ionPalm oil is a vast industr/y, prese【nt in half 】】of a【【l\l s\u\permark】et products fro】m cosmetics and make up to froz\e/n pizzas, biscuits and margarine. It is the target of swathes of envi\ronmental act\ivi【sm due to deforestation, wh\ich destroy【s 【the natu【ral habit【at of 【man【y species like orangutans.Steps have been taken on an intern/ational level to boy/cott t】he industry. Earlier this y】ear】, the Eur/opean Union passe/d /a law to phase out pal【【m oil from renewable fue/l by 2030 and over 【250 organisati/ons con/d\emned the【 ‘g\re/enwas/hing’ of palm】 oil /as sustainable】,】 according to Rainforest Re\scue.In August,【 Mal】aysian\ Pr【ime Minis】ter Mahathir Moh/amad fou】g/ht back, claiming that the accusation pal\m oil was 】linked to defor\estation】 w】a【s\ “baseless, un】fair a【n/【】d unjustified.” H\e claims th\at【 the【 /industry is act】in\g “responsibly【&rdquo\; and shou【ld not be attac【ked【,// as it 】is contributing grea】tly to the so【cio-economic wel】l-b】e/ing of the Malaysian /people.S】/h】are this a】rticle \ / More from lifePAET

PG7M\Founda/tion promot【es sustainable food 【product/i】【onU9PV

c682T【ext size】AaAaW】ith a p【icnic packed sa//fe\ly in my bag, awa【y from the enquiring noses of the many dogs I me/t along 【the route, I\ set off ac【ross Far\thing Downs and Happy\ V】alley to \explore the South L/ondon Dow/ns with the promise of a pub at th/e end o/f my 4 km wa【\lk. Almost immediately, I【 had to 【ste】p aside for a/ ra\pidly approaching horse 】and rider as they scrambled up 】the \cha\lk【 emba【nkment. Spr\awlin\g/ vie\ws of forest】s\ and sheep-dot/【ted fields were my reward as I /completed the short walk from Coulsdon S\outh St【ation up/h\ill\ to r【each \th【e top of /Farthing Downs. There is n\o doubt you are still within Gr/eater L】ondon; the rigid archite/ctu/ral figures of the City are a /jarring sigh\t amo\ngst the soft hills that frame /\them. 】It doesn’t feel like it, though, as yo/u de\scend into th】e valley and the nature\ reser【ve/ be/gins to envelop you in its lu【sh remoteness.Takin\g a break in Devilsden Woods&c】【/opy; Helene Je【unet/Eurone/wsWhilst in the process of pla/nning my walk I had discover///ed that this co/llection o】f parks is made up of 】multiple】 S\ites of Spe】cial Sci\】entific In】\tere/st (SSSIs), ext/【remely rare/ 【chalk g\rasslands that can/ be as diverse in species as a r【ainforest. The London Wild】life\ Trust st【ates that, thanks to changes in land use, an estimated 80%】 of th/is habitat has been lost in the/ last 60 ye【ar/s.On the hottest da【y of 2019 so far and just a week befo\re my vi】sit, \a s【peci】al ceremony we\lco【me】d this collecti【on o】f green spaces into London&\rsquo;s col】le】c】tion】 】of NNRs. This【 417-hectar\e area【 is teemi】ng with an a】stonishing quant】ity of species; Natural England's 【Adam Wal/lace/ said at the event that【 "there are/ o/ver 40 species p\e\r\ s】quar【e metre of p【lants that exist on/ this sort of site and/ th【at supports a huge range \【of wildlife."In a】 press release, Nat/ural England highlights that th\is will be Lo\ndon's t\hird reserve, the second lar\gest after Richmon【d Park. \Its】 n\ew sta【tus as an 】NNR helps to 【pre/s\erve o\pportunities for t【h/e /385,0【】00/ res】ide\nts of Croydon to have contact with nature/ and connect on a 【more persona【l level wi】】th a 】wild\er side of Lond\on.It&【rsquo;s not only the/ res【id】en/ts of C/roydon, however, 】tha\t【 will benefit from the protection of th】is【 outdoor sp】a】ce. Just a 30 minute trai【n【\ ride /from Victoria Stat【ion, it al【so】 offers an easy escape\ from t\h\/e stuffiness of Central London.Rel【ated 】| Et/hiopi/a breaks W【orld Record by planting 350 million trees 】in one dayPicnic in Happy Va\lley&c】/opy; Helen J】eunet/EuronewsI sat down to enjoy my picnic on a benc/h surro】unded by this ra】re gra\【ssland, overlooking Happy Valley. On th\e way throug/h【\ /Coulsd】on, I had stopp】ed to see i/f I could find some b\o】ok】s to help with iden/t【ifying 【th】/e 【c\arpet o【f flowers tha】t now \e\n】vel/oped】【 \me and was rewarded with/ some vintage ch\ar【ity sho\p finds. /They ma】\y n/ot have been the most up-to-date/ guides【 but their gorgeous illustrati【ons were almost as captivating】 as the real th】【【ing\. T】he o【ld books【 ca\m【e with the adde/d 【bonus \that, once I was done with 】them, they 】could be donat\ed back to the shop for anot】her explo/rer to enjoy withou】t the waste of buying new.【Secondhand bo】o】\ks including flo【/wer an\d t】r/e】e identifi\cat/ion guides&co\py; Helene \Jeu】net/Eu】ronew/sEven in the middle of a weekday afte/rno\on】, I found people enjoyi\ng 】the reserve \at】 e/very po】int /in my wa/lk. /As I was \t】aking photographs, /one man p【asse\d com\ment /to a couple sat wi//th him, &ldqu】o;ar【en’t】 you/ goin/g to take any to/urist pictures?” It /transpir】\ed that th】ey w/ere visi/ting f\/rom 】Spain, and he】【 ha】d b\【rought them out/ to experience the re【markable pla/ce /in which he li\ved.】More tourists, this time【 an Italian family, s】top】ped to a/llow me to take their pic】t】ure a【s they【 cycled through th\e par\k. On the gras/s a l/ittle【 way ahead/ lay a c】hildren&r】squo;s activi/ty book wi\t//】h the scribbli【ngs of【 an e\/ager insect enthusia/st cove\r\ing 】the pag】e,\ its】 owner 】de\【eply engrossed in the【 identification o【f an uncooperative butterfly several me】tres away【. Outs】i/de of】 your】 usual wal【k\ing】 and】 cycling】 routes, Friends of Farthing Downs lists a considerable number of bridleways/ around thi/s area/ e】ncompassing 】a range of \difficulti/es that offer alt\ernative views o【f the reserve for the keen \equestrian.】Identify flowers amo\ng【 t【he vast wildflower meadows&【cop/y; Helene Jeunet/Euronew】sI/t is th【is /\kind of engag\eme\nt with the env\】iron\ment that Cro//ydon Council, the City/ of【 London C/\orporation and Natural Eng【lan【/d hope will encou【rag】e the 【local p\opu】lation, and t\hose from further afiel【d, to h\e\lp keep this vital natural resource intact. Nature re/】cov】ery is beneficia【l to improving na/tional health \b/ut also as a pot】ential defence against th\e future\ effects of c【limate \chang】e, ac】cording to Tony Juniper head of N】atural England.】Views 【across Happy Valley chalk g/r】asslands&co\p\】y; Helene Jeunet/Euron【ewsR【el\ated | "Love Water" c【a】mpaign t【o enc】ourage Britons to look aft【er /waterwaysCresting another hill, the encroaching 】housing estates signalled that I wa/s 】nearing the end/ of my w\alk. 】In a field just bef\ore the path came 【t/o an e【nd,\ I foun\d volun】teers in the process of h【elpi【ng to r【/estore plant 【【life after years of ove【rgrazing by sheep and \rabbits. I s\】at \and watch】ed /them for a\ while, 【considering how this change in【 status affected the real\ity of the local area’s role f/or】 the community. Turning/ the South L/ondon Downs i【nt】o\ an NNR doesn&r/squ/o;t n/e/cessarily cha【nge an awful lo/t about 【experiences of the area; i【t d【oes】n't add any 】flashy visitor centres o【r adventure playgro【und】\s. What it offers most practically is/ greater, mor】e【 cohesive protection\【 for the fl【ora and\】 f【auna that make it so /unique. In t\urn,【 protected green sp【aces offer chances for 【improved mental and physic【al health in【 local population】s. But what \else?Woodland path/ways of m\any different kinds&/copy\; 】Helen【e 】Jeunet/EuronewsInclusion of another loca/lly import】ant green space int】o the \grou【p of【 2【2 NNR\s that 【e/xist 【\across the\ UK rea/\l【ly se】emed important /as I watched the volunteers. At the ev/ent\ that /declared its new status, Int】erim Chief Execut【ive of Nat/ural E【【ngland【,【 Marian Spain called the ar\ea 'part of【 /a national set of jewels】 i【n】 \the\ c【rown.'N】NRs are \managed by Natural England on beh】alf o/f\ the】 nation, often /by vo\lunteers like those I saw, for the benefit of the】 public.】 They】\ are for all o\f us/ 【【to e\njoy, to bring our】se【lves per/\sonally closer to n【ature an/d perhaps to】 better appreci/ate【【 t【he diverse magnifi/cen】ce【 of /the e/nvironment. It offers /re/】al, material proo\f of\ posit/ive【 environmental impact by hu/mans, pro/【of that we can 【effectively look a【fter the world we live 【in if\ we approach it in small chunks. In the face \of increasi\ngl【y negativ/e n/ews surr/oundi\】ng the climate crisis, t【he 】pr\e【se\r\vation o/f these na\tio\nal】ly im【p】or\/ta/nt 】plac/es】 【】/off【ers a sense of hope. It is an advert fo】r collec【tive action; if /we all 【w【o】rk together/【, things can change for the better.A well】 earned dri】nk【 at The Fox pu】b&co\py;\【 Helene Jeunet【/Euro】newsWi\th a/ happy glow that only a few hours spent outside can bring, 【I rounded】 the f】inal corner to the end of my a\dventu\re, The Fox,【 an 18th century\ 】v\illage pub very m【uch\ a【t home in【 the\ picturesque rural surroundings】 that had so 【absorbed me for th\e la\st【 4 km\. T\he p】ub was anyt\hi】ng but Vic\torian \in its offerings【【 with a vegan menu 】available, something I took full advan【tage of and ordered a dairy\ free\ d\esert to /coo/l【 \me d\own. I retired to the gent】le sun \of t/he busy】 g\/ar【den【, cold drink and coconut ice cream 】in hand, fee/ling tired but】【 satisfied with my Frid\ay【 afternoo\n escape 【from the city.Share this article 】 More from p【lacesA01M7oTM

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89bAThe world economy will suffer 】its\ wors/t year 【since】 the Great Depression of the 】1930s, The Inte/r【nati】onal \Mon】etary F\und 】has said i\n i/ts l】atest forecast.The IMF said on【 Tuesd】a【y that it e/xpec\ts the g\lobal economy to s【hrin】k 】b【y 3 percent this year. Thi】s is far w\orse than the dip of 0.1 p】er】cent in the rec/essi/on year of 】2009 after\ the \financial crash.The glo\bal economy i【s t\hen expected【 t/o rebound with a 5.8 per\c】\ent grow/th in 2021, but that outlook is【 un【certain.&l【dquo;This is an unprec/edented sh\ock. We have shutdowns of important se】ct\ors o】f th【e\ econ\omy. 】As you re/-open sectors, you start from a very lo\w base, bu\t ec【onomi\c activity【 gradually come/】s bac】k,” Gian Maria Milesi-Ferretti, de】puty dir【【ector of/ the IMF's research de\partment, told/ Eur/onews.The bl\eak assessment represents 【a breatht\aking downgrade by the IMF. 【In January, before the【 C\OVID-19 】outbreak /emerged as \suc【\h a grave gl\obal threat, the internat】ional lending organi/s【ation fore】cast modest growth of 3.3】 /p【【【ercent this year.Howev【er, far-re【aching measures to co【ntain the pandemic -- lockdown】s, tr\avel restriction\s】\, \busines】s shutdow】ns /and social dist\ancing -【- h【ave suddenly br】ought 】economi\c activity to a near】-standst/ill."Becau】se the economic fallout is acute in specifi/c sectors, po【licymakers will need to impl【ement substantial ta/rg【\et【ed/ fiscal, m\onetary, and f\】in【an】cial ma】rket me【as【ure【s to support affected ho【useholds and businesses domestically,"【 the IMF say】s.The IM\F say/s Europe -- the epicentre of the/ pandemic -- has been pa【rt【icularly \badly hit. Eco】nom【ic c/ontractions of\ 7.5 percent ar】e e\xpected in 【t\h【e eur\o zone's 19 countries, and 6.5 percent /in t\he United Kingdom.】&ldqu【o;\The reason for the very, very sharp downgrade c】om\pared to other 】countries is simply that the epidemi】\c h】as taken \a much larger tol/l】 so fa】r on Europe than/ it has on】 other parts of the world,&rdquo/; Milesi-Ferretti said in a\n inter\v/i【ew with\/ E\【urone【ws'】 busine\ss editor】 Sasha Vakul】ina.&ld/qu/o;T】his is why【 it is so ess】ential for governmen/ts t】o take/ really dracon】ian】 measures to keep firms from going bankrupt, to k/ee】】p workers from losing their wages\. This\ is/ also a very l【ar\g】e investment that yo【u are makin【g /int【o preparing/ t/he ec/onomy to res】】tart," h\e /said.】World trade i\s pr】ed\icted to\ plunge 【by 11 per【cent t【his【 year b【efore growing by\ 】8.4 【p/ercent in\ 2021.【The IM【F ac\compa【nies its foreca\sts\ with a warni\ng that there are many unknown factors: inc\luding t】he pa\t/h the virus will】 ta\k\e, the effectivenes/s of \policies take】n t/o cont】ain the outbr\eak an\】d l【imi【t the economic damage, and uncertainty over the situation severa/l /months fro【m now.Share\ this article【C【opy/paste the【 article video embed【 link below/:CopyShareTweetS】hares】endShareTweetShare\】se】ndMore/HideShareSendShareShareShareSendShareShareYou might also like\ 【 \ Coron】】avir】us in E【urope: How will the EU/ €5】00bn 【rescue deal help pe【ople and bu\sinesses? / / 【 \ / Coro\navir\us va】ccine: P\【h】arma giant】s\ G/S/K/ and S/anofi team up to【 find COVID-19 solution 【 【 Sur/vivors o】f cor】onavirus on their experience/ - and【 thei/r【 new perspective 【 / / 】 More aboutCorona\vir】usIMFFin\a【\n【cial /ai/dEcono】myHot 】Top\ic/Learn more about Coronav【irus Hot \To\picLearn more about/ Coronavirus / Browse today's/ tagsfAdG

Text siz】eAaAaThese days, paying to \plan/t trees or inves】ting in g/reen projects as】 a way 】to balan\ce out your carbon emissions is a pretty stan\dard method o】f easing your en【vironm【ental conscienc】e. K/nown as car【bon offsettin\g, the process /has spawned a thriving business 】mak/i\ng billions of euros every year as com【panie【s /trade c】\a/】r【\bon credit\s to reach cli\mate c/hange g\oals.Yo/u can 】now even 】offset to und/o you\r own 】personal envi\r】onmenta\l damage, with a\irlines and organisat【ions offering /to he/lp you tak/e full resp【onsibi】l【ity】 for yo/ur 【residual emissions. For/ a small fee, o【/f \c/】\ourse. I【ncreasingly, however【, this s/ustain/ability】【 sol】u\t】io\n has come under】 fi【r】e from activists as being 】little\ more than/ gr【ee/n【washing. Criti【c/s have comp【ared【 \it to the practice of/ selli【ng indulgences\ /in the ancient Ca\tholic church; you can live\ h/ow】 you want as】 long as y【ou ha【ve the money/ to buy】 off your sins.What if, ins】tead of ma】king environmental protect【ion a side \issue, busine】ss】es made the\se 】kinds of carbon-】absorbing p/rojects a part\ of the new no【rmal/?Restoring biodiv】e\rsi【tyTi/】lmann/ Silbe】r, director 】of/ sustainable supp【ly\ chains】 for enviro/nmental expert, South P/ol】e, di【scus】ses how imp/\ortant a completely new approach c/ould】 be in allowi【ng b/【rands to show they/ are seriou【s abou\t fighting climate c/h/ang\e.“In/setting is derived from o/ffsetting【, as the name suggests,&rdquo】; Silber ex【plains. Wh/ere】 offsetting【 works to outso\urce to part】n】er 】\/organis】ations, insetting finds【\ ways to add/ /carbon miti/gating enterprises into t】he process of producing the product. “They would/ be looking for【 pr【ojects i\n or 【】close to their 】/supply 】\chain.”Convent】ional car【bon neutralising usuall【y i\nvolves investing in】 projects u\nre/lat\ed\ to【 produc】ts, b\ut insetting instead addr/e】sses a company’s balance wi\th \the\ ecosystem directly. B\urberry】, for\ example, recently announ【ced th/at it wou【ld b/e /partnering with PUR Projet 【to improve carbon ca/】ptur【e on farms run by their wool \producers 】in Australia. Restorin】g the biod】iversi\ty of these 】habitat/s helps cap/ture CO2 from the atmosphe【re /but also ensures th\e future of the land】scape.Where off】setting is re【active, makin】g changes】 internally is i/nte\n【ded【 to anticipate potent】ial negative s【oc【ial and env\ironmen【tal im\pacts before /they even happen. Ultima/tely the goa【l is to provid】/e a net p】osi\tive outcome.Burbe【/rry is helping to restore biodiversity fo】r】【 sheep farmer/s】 i/n Australia.U/nsplash【Is our addiction to Spotify ruini/n】g the planet? The【 environme/ntal \cost of st】reaming is\ invisi/bleS】yntheti】c palm oil bei【ng b】rewed 】like beer gets Bill Gates' inv【estm】entScie/ntists have work\e\d out \how to generate 】elect/ri/city fro/\m th【【in 【/airMak/i【ng important investmentsInsetting c/an be expensive to set u\p, but t】here is a range o】f/ benefits beyond\ purely financial【 rew/ards. “It improves【 /the resilience【 of the \supply \chain by investing/ w】her\e it is most vulnerable,&r【dquo; Silber says.\ Farmers and w【or【kers 【in areas where compa\nies set up p【rojects like this end up w】\ith greater security in thei【r/ i\】ncom】e, less/【 environmental po/llution, and【 regeneration o【f the ecosystem tha\t they rely on to \live.Bu【t big bu/si/nesses \have to work t【ogether with th\e people that\ g】row their material【s, to make s【【ure that these changes actually w/ork. &l】d】q【uo;There ha/s to be 【a p【artnership ap/proach, it’s not sust【ainable】【 to force farmers to make changes\,” explains Silber./ &ldqu/o;It’s not e\no】ugh to just make \it financ\ially\ attractive in the shor\t-ter【m, that m/eans a farmer sig】ns up for 5 to 【10 \years and【 the】】n stops doing it.”Feedback fro\m co【mmun/ities i/s essential【 to ensur\i/ng that i/nsetting is su】ccessf】ul.\ Unsustai【nab【le practice/s ca\】n【 be ex\ploitative 】and d/amagin/g to loc【a【l e\cosystems,【 pre【venting/ farmers \fr/om being \abl】e to ensure a secure income long-term. Making sure t【hat people feel they are being liste】ned t【o encou【rages th/em to\ continue\ fa【rming and pass on skills to future\ ge/n\erations. A positive mo【ve for local/ farmers, workers and for t【h/【e co\mpanie】】s employing them.So】 how cent/ral is ins【etting to a net】-zero future?】 】Silbe/r 】thinks it is definite】ly b【ecoming m/or//e】 mainst【rea\m, /whi】ch i/s good for e\miss/i【ons goals, b【ut it’\s risky and may\ not be possible for every】body. “Not 】everybody can move at the s/ame pa\ce wh【ich m/eans 】offsettin【g is still important,” he says. Technical skills f【rom more con/ven【tional emissions projects】 are also essential a】nd mea/n \th//at busine\sses end】 up working with many of the same /partners th】ey were bef/o\【re.Carbon i\nse【tting is about more th】an just \tree planting.Lukas\ Rodr/iguez/ PexelsIs inset\ting \just ano】ther way to plant trees?】Planting trees is just one way of b\ringing carbon】 emission absorbi\ng practices【 i/nto th【e su】pply chain. The idea/ could expand to include be/tter recycling facilitie/s, i/nves/ting 【in\【 energy ef/】ficiency o】r even projects impr/oving commuting 【options for employ\ees, a 】】paper\ by 】Eco\metrica\ sug\ges【ts. The【】se kind/s 】o【f changes a【/re lik】ely 【to b\e【 a lot】 \easier and cheaper to achie/ve,】 mak\ing them appealing to businesses /looki/ng t】o communicate their green crede/ntials.Often a ris/ky and expensive investmen【t/, however,】 \it 【could be a【 long】/ time be】fore re\gener/a【tive environ】men/tal projects become mainstream. In the near 】future\, buying a/bsolution by asking a company to offset your emis/si【ons will pro【ba/bly remain the approach for most. Ecometrica re】ckons tha】t thanks\ to the fact t\hat the/y become a part of 】the way a product/ is made,\ carbon inse\】tt【i\ng pr【ojects ar/e likely t】o be a better bet for\ 】sustainability in the】 lo/ng-term.Share this article More from life

a538High-c【】lass】 insect dishes【 from New Yor【kKwua

rLTaDefo\restation in 【the Brazilian Amazon \rainforest went up by 13.7% between August 2017 a【nd\// /July 2018【, accordin】g\ t【o the \coun】t【r/y’s\ Natio/n/al I/nstitute for /Space Researc\h (I\NPE).The INPE】 said that【 becau/se /of the incr/eased/ deforestation,\ Brazil had lost a\ total area of 7.900 km&/sup【】2; of rainforest, which G\reen【peace Br/azil estimates is c】lo\se t\o a million】 football pit【ch【es or five times the 【\size of 【London — Europe's larg/est city by\ area.Brazil has t】he\ largest】 sur/face of the A】mazon rain【forest in South Ame【rica.Our pic\ture gallery shows 【the scope of deforestation this pa】st year /in Brazil's Amazon for】est/....New Gallery 2018】//28 © Christian 【Bra【ga / 【Green】peac】eo【riginal/date 1/1/0001 6:00:0/0 AMwidth \】1200he\igh】t 801 &cop【y/】; Christian Braga \/ Greenpeaceoriginaldate 1/1/00/01 6:00:00 AMwidth】 2】5】/00height/ 16REU\TERS/UESLEI MARCELINOor/iginaldate \/1/1/0【001 6:00:00 AMwidth 6720heigh/t 4480 © C/hristian Braga /\【【 Gre】e】np【eacecameramake NIKON C【ORPORATIONfocal/length 24h【ei/ght 800fnumber 6.3exposu/retime】 0.】00062【5alt: 2/60lat【: 【/-10.754733【l/ong: -68.743800】c【/amerasoftwa【re Adob【e\ Photosho】】p Lighoriginaldate 10//3/2018】 3:50:36 PM\width 1200c\ameramod/】el /NIKON /D850 © C/hristian Braga / Greenpeac【ecameramake NIKON CO/R【PORA】T/IONfocal】leng】】th 31height 800fnumber 【10e\xposuretime 【0.000】al【t: 240la/t: -9.8】9893/3long: -68.710900camerasoftwar】e Adobe】/ Photoshop Lighor\iginaldate 10/3】//20 5:32:40 PMwidt\h 1200cameramo【del NIKON D850 © Christian Braga / Greenp/ea【cecam】eramake 】NI\K\ON CORPORATIONfocallength 95he【ight 800fnumber 4.5\exp\osuretime 0.000】625cameraso【ftware Adobe Pho】toshop L【ighorigi/naldat/e 10】/2/2018【 9:43: PMwidth /1200\cameramodel N\IKON【 D850According to Gr【eenpeace Brazil, the /cause for 】the i【\ncreased defore/station lies in】 【Brasilia with the government.The NGO blam\es the rural lob\by i【n【 C【ongress for\【 &ldqu】o;threat\ening the rainforest, its peop】le,\ and the planet’s climate&【rdquo;.The l【obb】y’】s agenda incl【udes promo/tin【g farm/ers’ rights, expa【nd\ing】 arable lan\d in the country, and opposes the e【xpa【nsion of indigenous lands, according to 【\【Brazilian me【dia.“This set o】f pr】opo【s】als benefit those who want t【o destroy】 the rainfor【est, g\rind l】an【d】\, and steal the natur/al】 heri【\ta【ge of the Brazilian peop【le. The consequences are translated into 】the a】moun【】t of\ destruction/ in the Amazo】n,” said M\arcio Astrini, coor/di/【nator of public policy for Gre/e/npeace 】Br/azil.Brazil's 【environment minister/ Edson Duarte said i/n 【a statement】 that illegal logging was the main fact\o【r for 】the increas【ed de\forestation. While Brazil's Cl/i\ma/te Ob】servatory, a net】【work of NGOs, said in another statement that ap】art fro\m/ illegal loggin\g it was the growi】ng】 commodities s】ector that was\ c【on/tributin\g to fo【re【st destruc】tion. The green NGO also w/arns th】at the environmental politi/c】s of Braz】il's ne】w presiden【t【, Jair B【olsona\ro, co\uld furth\er devastate the 】rainforest."He's\ said \that\ he would put an end to protecte【d areas【, to lands reserve】d to indigenous communities, that h】e would reduce inspections /and sanctions aga/】in/st e】nvironmental cri】mes. Every】thing that reduc【ed def【orestation 【before. If he 【elimin\ate】s】 all of this,/】 it would trigger a【n unimaginable si/tuation," said Astrini】.Euronews has reached out to【 G】ree【npeace Brazil for comment\ on th/e current defore/station of Br\az\il's Amazon ra】in】forest.Share this articleShareTweetSha/resendShareTweetSharesendMoreHideS】hareSendShareShareSha/re\Send【Sha【reShareYou might a\lso \like \】】 Watch:】 Footage of uncontacted Amazon t】ri/be m】emb/ers e/merges/ as /deforesta【tion expands \ \ \ \ 】 【 Amazon wildfires: Wh【y is\ the South /Americ/an rainforest 【so important? 】 】 \ 】 / Amazon fires 】generate smoke clo】ud almost a/s \bi\g as devastating\ Siberia blaze \ 【\】 //M\ore a/boutEnvironment\Envir】onm】ental protectionBrazilAm\azonia 【 Browse today【'\;\s tagstK91

oayzCan 【econom\ic grow/th and protectin】g the env【【ironment go hand in hand? 】In this episode【】 of 】Bu】siness\ 】Planet】 Euronews travelled t】o A/ust\r\ia to look at the efforts whi/ch are underway to fost【er inn\ovati】on, transform industry and create su【st【ainable growth 】across Europe. "Sustai】nabl【【e econo/mic【 development /aims】 t【/o /reach a balanc【e between envir【onmental\ and climate protection】, qu】ali/ty【 of 】life and economic gr】owth. 】I【t's pos】sible to observ【e, through】 our em】pirical data, that【 the green econ【omy is a driver fo【r】 growth/. In the past fe【w\ 】】ye】ars, \the Austrian environmental technology 【industry has grown almost t\wice as fast/ a【\s the /economy /as a whole in re\cent years," Andreas Tschulik, Austrian environment minist】【/ry.The Eu\ropean Commission is invest】ing 】in】 EU industry for a modern, clean and fair/】 】eco\n】】om/y. One company w\hich epitomise【s this drive \is ECOP Technolog/ies, near V】ienna. The 【co】mpany 【manufac【/tur【【es rotatio【n heat pumps for industrial use. Using innovative techno【logy \the firm helps other companies to recover en\e/rgy and /】save cost【s whi\c】h 】in turn\ help\s protect the e\nvi\ronment【."With our rotation he/at pump we r\each i\n 【specific appl/ications return on【 inves\tm【ents 】with/in three to seve/n years and 【compared to \burning gas,/ but we save an/ enor【mous amoun\/t o【/】f CO2 and this is the reason why we get supp/o】rted by 】the EU th\rough the/ horizon 20 program," says \ ECOP's 】CEO, Bernha\rd Adler. 】 \ECO】P's /innovative work saw it win this y\ear's【 European Busi】ness Aw\ard for Environ\/m】e\nt."Innovation is the key to tr\ansform th\e】 current eco\nomic system 】into a gre\en economy. \/Wit【h】out inn【ov】ati】o\n/ we will n】ot be able to r/each our glo/ba/l climate protection goals. Abov】e average investment into research and 】development】 res【ults in above average grow】th/," in\sists Tschulig. ​ He adds, "\Our top envir【onm\ental po\licy goals are to cut greenhouse gas emissions and /r/educe /consumption.【 A lot o/f compan/ies realise【 this a】nd 【are/ ta/king a【/dvan/tage【 of the 】resulting bus/ines【s opportunit\ies. But t/】he /whole of socie】t/y is ben【efiting【 from thi\s, given t/hat many\ gre\en jobs have been creat】ed throughout the whole valu】e chain."&\#8203; 【 Top EU innovatio【n prioritiesEncouraging innovation and inve】stment to【 crea/te new \jobs and b\oost gr\owth has always】/ been a prior\ity【 for the EU.G/rowth cannot com/e a\t t\he cost of the environme【nt. We need sustainab/ility.Protection of the environment/ and 】sus/tainabl/e development both demand \in/nova\tio/n.Innovatio【n 】bridges t\h【e gap between research an\d the market, making ideas that pr\otect the enviro【nment comm\er【cially\ viable.T\he E/U org】anises the E【urope【an Busines【s 【Awards to recog/nise compan/ies putti】ng inn】】/ovati【on /【a\nd sustainable devel\opment at the heart of their busi】/ness acti/vities.】The a【wards are presented ev/ery two y【ears in five categ/ories: Manage/me【nt, Product and services, Process i【nnovat/ion, International business\ c【oo/peration and Business and bio/div【er/sity.The 2018 】Awar/ds w/ere presented on 14 November in Vienna, Austria.Sha【re thi【s articleCopy】/past\e the article video embed link below:Cop】yShareTweetSharesendShareTweetSh】aresendMoreHideShareSendS/hareShareShareS【endS】hareShareMo/】re aboutBusinessAustriaEnv】iron】mental p【/】/rotection Bro】wse today's ta】gsai59

I6jO\Is o\ne week en\ough?【 0 m【edia outle\【ts【 dedicate \】news to climate 】changegn4g

IXE2Busi\ness Pla【\net hea】ds to L/atvia to see how the 】cou】ntry's biggest h\ousehold chemical and cosmet】i】cs maker is profiting t\hanks【 to it】s eco-minded\ strategy.Ch\emical\s are e【ssenti】al to our daily lives, bu【t some can pose a risk to human health and the environ【ment\. Europe'\s chemica\l le】gislat\ion known \as】 RE\A【CH place/s a hi】gh responsibil/i】ty fo】r chemical management on industry. For small firms using subs【tances and mi\xtures/【 in/ th【eir productio/n, deal\in/g with such strict requir】ement【s ca/n be tough. In this episode, the Business Planet team 【/look at what the Europea】n Unio/n is doing to help 【S【MEs cope with their legal responsibilities.】Good chemistryWhen 】】an enterprise makes a conc】ert】ed effort to【【 reduce it】s envir\on【menta/l impact, that is bette\【r【 for the planet, but it can al\so be good for busines/s. JSC Spodr【i】\ba is one 】【such compa\ny. Based in the city of Dobele, /in t\he heart of\ the /co】u\ntry, the firm is L】atvia’s largest producer of household chemicals, mak\】ing a host of cle\/aning and con\sumer goods【 for t【h【e home.xSince 2012, the co【mpany has wo\rked on de【velopin【g m【ore ecologi【cally】 friendly\ 】products\,\ like its Seal b\rand range. JSC Spodriba's Dire【ctor Baiba Megre, insi】sts this was a deliberate strategic move."...it w/as t\he compan/y’】s/\ choic】e and it fitted ver】y well wi\th the company&r/squ/o】;s values【 and philos/ophy,/ for a greener f】u\ture 】for [the] n】ext generat】ion. And we saw the [trend] in the Nor【di】c【【 market as well,】 tha【t 【it i/s alr【eady ha/ppening there, and /we decided to go for it, and we are really h\app【y we d【id it."Re\aping the reward】s\That move to produce more e/nvironmen】【tally frien】dl】y pro【ducts ha【s paid off. Th】e \firm’s】 eco-range】 【now repre\sent】s nearly 25 per cent of total turnover.\ But JSC Spo】driba \is not restin】g on its laurels】. The compa】ny has recently obtai】ned ne【w e/quip/me】nt \to develop even greener household product/s through an E/U funded /project called LIFE/Fit for REACH.Coordinated by the Balti【c Environmen/tal Fo【r【u\m Latvia, t】he proj】ect is designed\ to he//lp firms in the Baltic】 re\gion comply\ with Europe&\rsquo;s str/inge/nt】 chemi【cal rules."This n/ew equipment 【is really【 important for us," explain【s Baiba Megre, adding: "We will be a\ble to incr】】e】ase/】 our turnover, a【s we are loo\kin】g to other export mar/kets and it w【ill【 help us in f\uture t/o/ be 【more i\nnovative in】 \product development. W【e can 】】【make our recipes much f【aster, t】hat 】means w【\e/ wi【ll【 be more competitive【 in the market in /t】he fu【ture."】/The【 LIFE/Fit for R】EACH project is just one【 of several EU ini】tiatives \aimed at/\ helping SM【Es meet their/ obligations 】under \the REACH legal framework.【 Business Planet spo】ke to A\gnese Meija-Toropo\va, from the Baltic Environmental F】orum Latvia.Pau【l Hackett, Bu】siness P【lanet: "Agnese...what kind of suppo【rt are you offer】ing companies?"Agne\se Meija-/Toropova, Balti】c Environmental /Forum Latvi】a: "We are/ off/】erin\g v【/arious type【s/ of\ assistance t】o 】co\mpanie【s, fro【m cons【ultation to small\ scal【e financial aid."Pau【l Hackett, Bu/sine【ss P/lanet: "A】nd how is this changing things for the better?"Agne】se Mei/ja-Torop【ova, Baltic E/nvironm/enta】l Fo/【rum Latvi\a: "We have supported changes in cleane\r techno】logies in ov\er】/ /50 companies in all /t/h\ree Ba【/l】/tic stat\es, all of/ which have 【cl\ear and measurable results, or impacts on t【he environment."Agnese Meij\a-Toropova is from th\e B/a】ltic E】nvironmenta\l Forum Latvia. Busine/ss Planet spoke/ to he【r 【about how 【the LIFE/Fit f/or REACH【 project i\s s/eeking to help SMEs in the【 Baltic re【gion f【ollow bes】t practice wh】en\ it comes to chemical manage\men】t\.What is th\e【 LIFE/Fit f/or】 REACH project?"LI\FE/Fi【t for REACH is an in/terna】tio【n/al pro/ject co-f】inanced by the European Uni\o/n's LIFE programme a【i【ming to assi/\st SMEs in the Baltic sta】te【s to i【mplement best practices in the manageme\nt of hazardous chemicals, especially 】regarding the re\qu\irements of th【e REACH regu/lations."How is t【his/ impro/【ving the environment acr【\oss the /Balt/ic regio【n?"All the 】pilot ca/ses that a】re su\pported【 by the \project 【hav【e had measur/a\bl【e impacts, either in the reduction of use, or emissi【ons of certain haza/rdous substances, especia/lly focusing on】 【those 】which a【re 】hazard\ous to【】 the】 environment."EU chemic【/al re【gulations place a high on/us on industry, w】ho【 can com/p】a】n/ies or entrepreneur【s turn to \in orde】r /to make su\re the】y are complyi\ng wit/h t\he【se/ regula】t/ions?"I would say that first /and foremost the national regions CLP】 help desks /that】 are t【rained by the European Chemicals 】】Agenc【y to answer qu\estion/s from industry, regarding c】orrect chemical \managem】ent a】n】d implementa】tion o/f l/egal acts."\Usefu/l factsREACH 】is the Europ/ean Regu【【lation on Registration, Evaluation, A\ut【horisation【 and Restr\iction/ of Chemicals. It entered 】into for\ce in 2007, r\epl/acing the former l【egislati/v】e f/ramework fo】r 【chemicals in the\ EU.The \REAC\H regulations a】im】 to /ensure【 a high \/leve【l】 of protection o/f human health and the environment, 【promote al\/】ternative testing met】ho\ds, and ensure t】h\e/ free \c/irculation of goods【 in th】e EU, 】wh/ile enhancing co/mpetitiveness and innovation.REA【CH shif【ts the resp【onsibility from publi【c aut【horities to indust\/r【y with reg/】ards to assessing and managing \t/h】e risks pose\d by chem【】\icals 】and provi/ding appropriat】e safe【ty info】rmat】ion.RE【ACH and other pieces of EU \】chemic/als regulation have been\ d/\es\】i/gned to provide incentives for industry【 to try to replace hazardous substances wi【th】 le】ss ha\zardous ones. Successf】ul substitution can/ bring substantial benefi】ts to the compa】nies, the/ environment【 and the health of workers and consume\rs. It can a/lso have a significant pos【itiv/e im】pac/t on the imple/mentation 】o\f a circ】ular economy.LIFE/Fit for REACH】 /is a projec/t co\-fi】n】anced by t【he EU L【IFE【 Programme, EU’s f【/unding instrument for en【【viro【nment and climate【 action. The p】ro】j【ect aims \to supp】ort SMEs in the Baltic /region (Estonia【,\ Latv\ia, Lith/uania) transi/t\ion to \so/und】\ chemicals/ manageme【nt, especially w】hen \】it c】omes to helpi】ng them subst】itute hazard/o【us substances w】ith safer alternatives.Useful linksLIFE/Fit fo】r REA\CH【E】uropean Commission\ &nd\ash; REAC/\H Regul\ationEu】ropean】 Chemical\s \Agency (EC/HA)】 – Unders/ta】nding REACH\European/】 】Chemicals Agency (ECHA) – Substitution to safer che/m】ical【sLife 【pr\ogramme121212/1212Sh/are this articleCopy/paste th】e article/ video embed link be\low:C【op/ySh\a【reTweet/SharesendSh/ar【eTw】e】etSharesendMoreHi\deShareSendShar\eSh/areShareS\endShareShareM【ore about】BusinessEnvironmental【 protec【tion\ChemicalsLatvi\a Browse today】's 】ta】gsuZ3C

KwCe【9;M/onster fa】tberg',\ bi【gger than the 【Tower of Pis】a, discov/【ered in D】evon /gm5v

mULnWhat can your smartphone do for nature?cqMK

NW9TScienti【st】s es【ti【mate that roughly 】on/e million la\n/d and\ marin【e species may】 bec【ome extinct in the foreseeab/le f\uture. Many within】 decades. What are the main【 reasons for th/e decl\ine\ of under/water ec\osystems?Thanos Dailianis, a marine\ biologist fr】om the\// HCM【R-IMBB\C /resea【rc【h instit/ute /【in【 Crete,/ exp\la/\i】ns.“Marine ecosyste】ms are threatened bo/th locally 】\an【d globally/. At the lo\cal l】【evel, the/ coastal zo】ne hosts】 a lot of 【human activities, 】/ i\mp】】o\rt\ant human activities, like 】urban【isation, like agricu\lture, industry of】 co/urse, and【 ot\her uses which cause loc【a\lise/d fo】rms of degradation, l【ike pollutio/n,/ l】et’s s\ay.""But on the other hand, we have la\rge-sca\【le ph】enomena, like global warming/, or ocea/n a\cidificat/ion, which【【 \of course jo】in toge/the】r with the local】 pre\ssures and【 cause/ sometimes uncontrolled ef【/fects【.""In Crete, 】we’/re located in t/he Eastern/ Mediterranean which】/ ri\ght now【 i/s the warmest place in the Mediterranean/ basin.\ This【, a/】lon/【gsid\e with】 the adjacency with /the S\u【ez Cana【l, makes \it】 very sus\ce】pti【ble to ch【an/g【e right now.""So what we see here is an// early w】arning o/f 】things that will probably spread/ 】towards【 the 】west】 of the Mediterranean /in the\ fo\】rthcoming\ years.""/And【 of cour\se, these t【hings also happen at the global level. Global w/armin/g is a global t/hr【eat, of course, and species coming fr【/om other parts /of \th/e world is【 a universal trend right now becaus【e of this ong/oing c/hang/e.""We are of c【ourse c/oncerned because we feel it is our duty to preserve t/his biodiversity for future generations, an/d we feel t【hat righ【/t now it/’s on the ve\rge of be】coming de\g\r\ade\d.""Nature finds its ways, and t【/his 】ri/ch/ness will/ be replaced by \another richness. /The】 problem is\ mainly for us because we ha】v【e built our 【lives \with this biodive/rsity, so the loss of t/his biodiversity 【will /ma/inly af/【】f\ect hum【【ans as a species.""T】he \service\s it provides to us,/ the food, the 】\environment; all the】 stuff that makes】 our【 life nice \t【o live.\&/rdquo;Share this art】icle\【Copy】/paste the article video\ embed link below:CopyShareTweetSharesendShareTweetSharesendMoreHideShare】SendS】hareShareShareSendShareS】hareYo【u /might a\lso like 】 】 】 What’s k/illing】 our \unde【rw/ater ecosystems? 】 【 】 】 / 】 】 Uncharted wate】rs: how maps ca/n help prevent conf\lict o【v/er /marine resources 】 / 【 \ 【 【 \ \ Famil】y-run fisheries struggle as n/ew generation casts net wider 】 【 More a】boutOceanFauna and Flor【aEn\vironment/【al prot【\ectionbiodiversityGree【ce 】 Mo】st viewed \ \Wh】at influ/ence on climate i\s the corona\virus lockdown rea\lly【 having? \ 【 【 】 / The new AI system safeguarding 】premature babies from infec】tion 【 Me/ssenger RNA: th【e mol【ecul/e that \may teach \our bodies to b【e/at cancer 【 \ 【 Apple and Go\ogle 【say they'll work toge/th【er to trace spr\e\ad of coronavirus\ \via smart\p\hones / How EU】 funding is changi\ng 【【the face of La\tvian innova】ti\on \ 】 Browse today�/39;s tagsjdaS

bFvvCapturing CO2: How to r\educe carbon dioxide emissions from the ceme【nt in】dustr/yEOXz

kA3rScienti【st】s es【ti【mate that roughly 】on/e million la\n/d and\ marin【e species may】 bec【ome extinct in the foreseeab/le f\uture. Many within】 decades. What are the main【 reasons for th/e decl\ine\ of under/water ec\osystems?Thanos Dailianis, a marine\ biologist fr】om the\// HCM【R-IMBB\C /resea【rc【h instit/ute /【in【 Crete,/ exp\la/\i】ns.“Marine ecosyste】ms are threatened bo/th locally 】\an【d globally/. At the lo\cal l】【evel, the/ coastal zo】ne hosts】 a lot of 【human activities, 】/ i\mp】】o\rt\ant human activities, like 】urban【isation, like agricu\lture, industry of】 co/urse, and【 ot\her uses which cause loc【a\lise/d fo】rms of degradation, l【ike pollutio/n,/ l】et’s s\ay.""But on the other hand, we have la\rge-sca\【le ph】enomena, like global warming/, or ocea/n a\cidificat/ion, which【【 \of course jo】in toge/the】r with the local】 pre\ssures and【 cause/ sometimes uncontrolled ef【/fects【.""In Crete, 】we’/re located in t/he Eastern/ Mediterranean which】/ ri\ght now【 i/s the warmest place in the Mediterranean/ basin.\ This【, a/】lon/【gsid\e with】 the adjacency with /the S\u【ez Cana【l, makes \it】 very sus\ce】pti【ble to ch【an/g【e right now.""So what we see here is an// early w】arning o/f 】things that will probably spread/ 】towards【 the 】west】 of the Mediterranean /in the\ fo\】rthcoming\ years.""/And【 of cour\se, these t【hings also happen at the global level. Global w/armin/g is a global t/hr【eat, of course, and species coming fr【/om other parts /of \th/e world is【 a universal trend right now becaus【e of this ong/oing c/hang/e.""We are of c【ourse c/oncerned because we feel it is our duty to preserve t/his biodiversity for future generations, an/d we feel t【hat righ【/t now it/’s on the ve\rge of be】coming de\g\r\ade\d.""Nature finds its ways, and t【/his 】ri/ch/ness will/ be replaced by \another richness. /The】 problem is\ mainly for us because we ha】v【e built our 【lives \with this biodive/rsity, so the loss of t/his biodiversity 【will /ma/inly af/【】f\ect hum【【ans as a species.""T】he \service\s it provides to us,/ the food, the 】\environment; all the】 stuff that makes】 our【 life nice \t【o live.\&/rdquo;Share this art】icle\【Copy】/paste the article video\ embed link below:CopyShareTweetSharesendShareTweetSharesendMoreHideShare】SendS】hareShareShareSendShareS】hareYo【u /might a\lso like 】 】 】 What’s k/illing】 our \unde【rw/ater ecosystems? 】 【 】 】 / 】 】 Uncharted wate】rs: how maps ca/n help prevent conf\lict o【v/er /marine resources 】 / 【 \ 【 【 \ \ Famil】y-run fisheries struggle as n/ew generation casts net wider 】 【 More a】boutOceanFauna and Flor【aEn\vironment/【al prot【\ectionbiodiversityGree【ce 】 Mo】st viewed \ \Wh】at influ/ence on climate i\s the corona\virus lockdown rea\lly【 having? \ 【 【 】 / The new AI system safeguarding 】premature babies from infec】tion 【 Me/ssenger RNA: th【e mol【ecul/e that \may teach \our bodies to b【e/at cancer 【 \ 【 Apple and Go\ogle 【say they'll work toge/th【er to trace spr\e\ad of coronavirus\ \via smart\p\hones / How EU】 funding is changi\ng 【【the face of La\tvian innova】ti\on \ 】 Browse today�/39;s tagsMZDZ

TymWA\r\e oc\ean cleanup【 campa\igns effective?FYH2

UqweYou and I 】/mig【ht not【 see a goldmine/ i\n the sewag/e water【 from the city of Brussels, but a tea\m of scienti【sts are hunting for gold and silver here."Al/l the sewage of the city arr】i】ves here and /in th【e/ treatmen/t \process, the】/y 【clean up the water whi【ch i/s disposed to the river b\ack. And all t】he so\lid mater\ia【l which con\tai/ns also a/【ll the/\ metals】 is c\once/ntrated 【in t】\【he slud】ge," explain\s \Dr N\atacha Brion -】 】VUB Scie【ntist.D\r Natacha Brion is c】ollecting sa】mpl\es at a number of sewage s【ites around Brussels/.T】hey're 6 mo】nths into a】 /3 year project. Hunti/ng for tiny nano-par/ticles of gold and silver not visib】le to the naked eye - at /ea/ch stage】 wh/ile/ the sewag\e is processed.Their init【ial findings are that the dried out dark \brown dust cal\led slidge i\s the richest.Th\e material f\alls into the co\n】taine/r, th/is is th【e sludge, th/e mat\erial /that N【atacha and her team ar【e /interested in. It/\ smells\ disgusting.Back in t\he lab w【here three uni】v】ersitie\s ar\e c】ollabo】ra】ting on this pro【ject - they】're working out how to extract 】t\he preci【】ous metal/s."We w】/oul【d like to use nano-materials/ and i【ron oxide【/ nano-particle【s which are magnetic t【o be able to collect se\parately \these 【different ions in 】solutions,"】 Professor Gill】es Bruylan【ts - UL/【/B Scientist.Their initial tests find th\ere's 】aroun/d 1 gram of gold and 5 grams o/f sil/v\er per to/n of\ sludge.They bel/ieve sports\ 】clot【hing or perhaps jewellery during washing and ce】rtain/ medicines are w\here the\ nanop/ar/ticles of gold and silver are】/ coming fro/m."Their】 resour\ce \i/s almost【/ exhau【sted so yo/u【/ don't fi//nd them easily anymore in nature. And/ so now many scientists are t\rying to find al/l poss\ible 【ways o\f recyc\ling these,/" says B【rio【n.And the whole thing i\s also【 about opti/mising sewage proces】sing so treate】d wate/r enter【in【g rivers】 like【 thi\s remains uncontaminated.Shar\e this articleCopy/pa\ste the article video emb【ed link below:Cop【yShar】eTweetSharesendShar/eTwe\etSharesen\dMo【reHi/deShare/SendShareShareShareSendShareShareYou mig【ht also like / / 【 【 】Meet the researcher【s us\in\g se【a tu【rtles 】to learn more about cyclones / 】 \ \ 【 \ European p\【roject Best【Med/Grape i/s /helping winegrow\ers 【transform g/rap】e】 w\aste into cos/metic products 】 / Degraded land begi【ns to bloom thank\s to European compo】【sting project \ \ More a/bo\utResearch】 & DevelopmentResearch\Enviro】nmenta【l prote\ction 【 \Br/owse【 【tod/ay�】39【;s tagsuwWv

crGGDo e【nvironmental documentaries actually have an impac【t on p【eople’s bad】 ha/bits?fEgq

o98aMEPs ba/ck initiati\ve to reduce p/lastic waste a\n\d improve water quality9mZ3

1.BmzqWhat is Earth Day/? | Euronew【s answerskgJf

2.xgkHText 【size/A【aAaYou can d/ocument i】t, just like \ten/s of】 thousands of citizens around t】he worl】d /joi/ned \【\】forc\es for thr】ee d】ays to do so.In 2016【 the Nat\/ural History Museum/ of Lo【s/ Angeles County and California\ Academy of Sci/ence/s started a competition between the tw\o\ citi】es. The g/oal was to in\volve citi\zens in documen\ting nature to hel】p them understa\n】d the urban bi\odiversity】 around them. T\he friendly rival【ry between Los An【geles and San Fran】】cisco enc/ouraged a lot of people to compete and use thei/r c【am【【era and smartphone to\ ma】ke wildlife /obse/rvations.The City Nature Challenge became nationa】l by/ 2017 and internati】onal by 2018. La/st year nearl】y 70 c【ities around the wor【\ld were 【taking part in the com\petiti【on. With 17,000 p】eople partic【ipatin/g, /m/o】re than 441,000】 ob\servations were 】made and 8,600 species were captured. Of these pictured【 spec】ies, 599 of them we/r\/e rare, endangered and th/reatened. Th【/is year】, /the【/ Ci【ty Nature \Challenge got 【more\ than 150 c【ities involved.Click on th】e video above to】 l/earn\/【 more about t/】his year【's chal】lenge and o\ne/【 of the\ cities with the highest contribu\tion.】S】ha/r【e this artic\le】 / M\ore from places3gc5

3.yIm4Text s】izeAaAaBlack /cavi【ar was \a delicacy alread【y back i\n the 】】days of Gen\ghis Khan in the\ 12’s. In the 1550&rsqu\】】o;s】, Fra/ncois Rabela\is called it/ the finest pre-main-course/ tre\at out there. The kings and the tsars【 of Euro\pe】 enjoyed th\i】】【s\ fine food throughout the centuries. I【n our days, the roe of stur\geon is synonymous with luxurious living on 】televis】ion (think James Bond) and】 in real life.Getting the c】aviar, h/owever, is in】herently unsustainab\le: to get the fish eggs, f\e【male fish a】re hauled out【 of the waters s【hortly before they are me/ant to spawn and 【sliced open for t/hei/r row, which r】esu/lts in their death. So it is【 hardly a surprise that the s】【tu【rgeon’【s numbers h/a【ve been in an ala\rmingly rapid de【cline, so much so that in【 2001 a UN conventio/n banned fishing sturge\on in \its natu\ral habit/at altogether.A young sturgeon \fishK【asperskianTh】e key wo/rds are &ldq\uo;in its natural habitat&rdq\uo;. The ban/ made the br【ightest/ minds in bio/logy thin】k of \w】ays t【o get /】t【he female sturgeon’s precious cargo without bre【ak【ing the/ law. To circum\vent/ this piece of legislation, the most ob\vious \method was 】t\o cr/】eate fi【sh farms, whic\h technically do not /constitute a nat】ural environment. Such fish farms are quite 【c】ommon in China a/n】d slightly less so in Russia and Nort】h Amer\ica. B【ut to get this 【caviar to th\e】 European market 】with/out【 it \rottin\g, C】hinese pr【】oducers are【 forced to 】use/ /che/mical preservati\ves, which a/re banned/ i】n Japan a\nd in the US – b【ut 【not in Euro【pe.I\f you】&rsqu/【】o;re a fan of 】the delicacy, he/re&rsquo\;s /the good news: there is a h【andful of b/lack caviar producers \/out t【here/ that【 】are\】 \do\ing it【 sustainably &ndash\】; without killing the fis/h – thanks to a method wh\ereby\ the eggs are “mas】saged&【\】rdquo\; out right before spawn\ing. The/ sligh/tly 【worse news is that】 tho【se fish eggs】 /are pa\steu【rized, meaning the end product is not fresh but boil【ed.Luckily,【】 one produc\/er stan/ds out in 】par\t/icul//ar. 【/Swiss-based Kasperski【an purc/hased the right to use a 【technology pat\en/t\ed by Russian bi/ologist Li】liya Kop\ylenko and ar】e the o【nly produ\c\er 【in the world that provides discernin【】/g foodies “caviar\ with life”, w【hich is sustainable, /et【hical/ and as fresh a\/s it can be】】\ all at the sam/e t【ime. Th】e company wa/s founded in 2014 by 【Nes【tle】&\rsquo;s C/【EO Peter Bra\beck-Letmath】e and his【 long-\time friend Konst\antin Sidorov.Konstan\tin 【Sidoro【v (secon/d \from righ\t) at an\ eventKasperski】an“Producing】\ h】igh qual/i】ty bla】ck c/aviar in a sustainable 】way, withou】t killing th】e/】 fish, is e】xtremel】y co【mpl\ex and costly. The difficulty lies not s【o much in ki【lling or【 not killing the fish, but rather in how to process 】the fish eggs a【fterwards to gu\/arantee 】their f/reshness without r/】esort/in/g to the use 【of ch/emicals,” Konstantin Sidorov explained.Fresh/ caviar 【is a live【 prod】uct, 【much like oysters, so you cannot \keep it 【fresh for long. One of t/he biggest problems【, accordin\g to K【onsta/ntin,【 is that tra\ditio\nally/ the p】eak season f\o/r black caviar consum\ption is aroun\d【 the tim\e of C【hristmas and New Yea【r but the s\turg\eon 【usually spawns in \late】 s】prin\g, ar】ound May. There is a \speci【a【l vacuum te【\c\hnol】ogy that c】an k】eep t/he caviar fresh up【 to three months witho/ut havi/ng 】to process i】t or add any kind of pre】servatives /but that bri【ngs \us 【only to August - \still a 】way aw】ay from the /holiday season.The paten】ted technolo\gy used by Kasperski【an \at their fi【s】h fa/rm allows for to\】tal control of】 the\/ fish&rsq【u/o;s environment: what \it eats【 (a factor tha/t can/】 rea】lly affect【【 the】 qualit/y \of the ro【e】), as well as the lig/ht and the tem】p/erature, meaning they can simulate late spring in【 September by\ increas】ing the\ wat\er t】empera\ture and amount of light.\ And【 thus【 c/】onsumer【】s ha\ve fresh 】and su【staina/ble caviar just in time for the \holidays. View this p/ost o】n InstagramThe\ KASPERSKIAN \Cavi\ar with Life is simpl\y】 unique】 ! #Kasperskian #CaviarWithLif【e #S\wissMadeA post s【hared by KASPERSKIA\N (@kas】per【ski\an_cavia】r) o【n Oct 31, 2018 at /1/1:10am PDT“The pool w/e use is an incredibly complex 【structure so th【e】\ costs of the【 te】chnology and main/tenance are very high, which【 reflects on the price of t】he end \product. \Quality product 【can&rs\quo;t be cheap by defini【tion./ And with w\ealth also 【comes a/ certain desire to consume co/nsciously, which means】 that】 our c/u】stomer】s are re/ady to spend more on【 a produ/ct t/hat d\i/【【d no】t cost the f\ish its l\ife. U】nfor】tunately, in our 【day and 】ag】e it&rsq/uo;s easier 】\to k【/ill a life rather th【an sav/e it so we f\eel a\ moral responsibility to sho\w that that needn&rs】quo;t always be the case,” Konstantin c/larified.The d\ecision to /b】ase p\r/oductio\】n in Sw】itzerland/ w/as\ rather/ o/bv/ious for Kons/【tantin and Peter. This country ha\s th/e h/ighest quality con【trol and als】【o rigid regulation【 w】hen it comes to animal welfa\r\e.&ld】quo;Switzerla/nd is t/he only /place that bans b【oiling lobst\ers alive】,/ f】or examp】le. \We receive weekly checks that ar【e very serio\us and thorough】【【. Th】is creates a trust in S\wiss product/s and this /is also】 wh/y our 】product is/ more expensi\ve. We【 cou/ld\ have based our /production in Russia】, which in the minds of 】most is 】t/he h\ome/ of black caviar, but \no one would\ trust that we use sustaina【ble and /ethical methods t/o extract/ it,” Konstantin said. Vie\w this pos/t on InstagramA lunch of dre/ams at Cuck\oo Sushi Club in Zer】mat【t with some Alaska/n Crab Roll with Caviar and Ma【ndar/in Snow/, Lan【goustine Roll with Truffle Sno】w and fin【\al】ly Kasp/erskian Caviar with Life/ ! #Kasperskian #CaviarWi/t【hLife #Sw/issMadeA post shared by KASPER\SKIAN【 (@kaspe\【rskia/n_caviar) on Dec 30, 2【018 at 10:02am PSTBlack caviar /in Zermatt, Switze】rlandI\n a/ddition to the commitment to /the fish’s welfare, \/Kasperskia【n aims to reduc\e【 its impac\/t on the envi/ro】n/ment b\y producin】g \its own e】lectricity \t/hrough so【lar panels and trea/ting /al【l water\s to preserve【\ the\ lo\cal wild fauna and f/lora.Over the years, the caviar producer has made friends in high place】s【 and partner\ed up 【w/ith esteemed\ brands such \as LV】MH, Dom Pérignon an/d Christie】&rsq】/u/o【;s. Aside fro\m ap\plying susta【ina【ble methods/ 【to bl】ack caviar producti】on, Kasperskian also spon\sors/ cha\rit【y】 events lik/e Russian super 【mod【el Natalia Vodionova’s N】aked Heart Gala d/in/ners 【and the】 M\onte Carlo Gal\a\ for the Global Ocean.At the moment, thos】e wh【o wan/\t to t【aste the upscale\ treat can\ find it/ in S】wiss stores like 】Globus【 and \Migros, Swiss sk】i resorts like Zermatt and St. \Moritz\ or 【London clu【bs/ and restauran【ts】 lik【e 67 Pall Mall【, 】/Ocean House, Marivan\na\,【 Bea】st and a f/ew others. View this post o/n /InstagramK】\asperskian C【aviar at 【Mari Vanna Restau/rant (@mar】ivannalondon) in L【ondon Knightsbr】idge. #Ca\/viarWi\thLife #MarivannaA \p】ost shared b\y /KASPERSKIAN (@kasperskian_cavia/r) o【n\ Dec】 7, 2018 at 1/0:/12am】 P【STKaspers】kian caviar i\/n Lon\don's Marivanna\ 【restaurantShare this articl/e / More from wellnesswsLB

4.SuB1Text si】zeAaAaThere’s no \doubt about it: /art, in its many forms, is so \much mor/e than a \kind /of s】elf-【express】ion. It 】can often be【 a force for good and much-ne/eded \chan【ge. From photography t】o lively discussion and jaw-dropping footage,/ t\hese are【 the exhibitions and documentar/ies on 【climate change around the \world/ to have on your r\a/d【ar f【or May】 2019.A】r\t + Climate/ = Change FestivalWhere】: Various, Melbourne, Australia\When: Until 19 May 2019This exciting initi\ative is a month-long festi】val 】l/ooking at the way】s 】in w】hich a】rt can make\ a diffe/rence in the】 discussion around sustainabi/li】ty and climate change. This i】s/ a s【eries of curated \exhibitions, artist t【alks and lectures w【ith some o【f【 the most p\romi】nent environment and climate ch】a\nge 】scientists, psycho\lo\gists and res【earchers】 /t\hat aims to open \】【up di/s\cussi】on】 on the wa】ys in\ whi\ch art ca】n work a/【\s an a】cti】vism【 to\o【l. This will be running in Victoria,\ Australia, but /man】y of the talks will be\ filmed, mea【ning you don’t】 have to be in the country to get involve/d wi/th this excit/ing moveme\nt.More infoClimate Change: The\ F\/acts with David AttenboroughNet】work: BBC iPla【yerWhen: Ava【ila\ble /from Ap】【ril 2019If you’ve yet to w/atch \t\his grou】ndbr【eaking BB【C /docu\ment【ar】y, now&rsquo\;s the ti\me. Presented b】y\ t】he world&rsq\uo;s】 most/】【 】resp】ected wi\ldlife doc】ume\ntary m【aker, Dav】id Attenborough cuts through the fake news】 and confu/si】ng statist\ics\ to/ bring 【us the tru】th about what is \act\ually happening to】 \our environment/\. In th】is 】hour-long progr\/amme, issues s】uch as/ sp/ecies extinction【s, deforestation and extreme wea\ther a【re all tackled. Though it i【s som【ewh\at 】harrowing - and worryin】g - to w/atch, there is an /o/verall message of h/op】e:】 that we ha【ve the pow\er/ \to t【urn the tid\【e o/【f 】cli】mate chan/ge /once】 an【d for all.More infoAltered OceanWhere【: The Royal Phot/ographic【 Society, Bristol, U】KWhen: U/ntil\ 23 】June 2019According to statist【ic【s, approxim\ately 8 million\/】 pieces of 【plastic find 【】their way into \the ocean every day. Da/vi/d Attenboroug/h brought th/e i\ssue of p\lasti【c pollu\tion to the forefront b】ack in 2017 with h/is BBC documen】t\ary, Blue】 Plane【t II 【and it has now become one the major climate change /discussi】ons】 between cou\ntries and local communiti/es. 【I/】】n 【this 【pho【to series, Mandy Barke【r has doc【】】ume】nted\ her findings as】 a ph【otog】rapher travelling the world. Comb】ined wit【h resea【【r\ch n【o/tes, /sk/etchbooks and scient/ific s\amples, it combines both art andscience to p【resent a we\l/l-rou【nded exhibition that forces th\e viewer 】to confront t【he realities our oceans are fa\c\i/ng.More infoHuman/ Natu/re】W【here: Muse【um of World Cultu】re, Gothenburg, SwedenWhen: Until M\ay 2020Bringing toge\/ther 【a collection /o/f】 poignan】t photographs】, w/orks o【f 【art an】d other a】\rchived materials, the Museum of Worl/d Cul【ture has curated an exhib【\iti【on that explores the way h/uman lives ar【e di/\rectly affecting th】e planet. Looking \at/ everything from the【 things we \choose to repair and care fo\r versus those we sim/pl\/y consume, as well as sci\entific results in/ envi】ronme\ntal p【sy】chology, it&rsq】uo;s a /fascinat\ing s\tu【dy of th】e relationship between people and the \planet we call ho/me. T【hough it doe【s feed t【h\e visitor some uncomfortable truths,【 the overall m【/essage is one of //hope】, she\dding light on m/a【ny of the positive initiati/\ves tackling to redu/ce o\u\r impact and offering p/racti/cal tips that c【a【n be taken away and in\corpora【ted into 【daily life.Mor】e i【nfoCarmig【nac P\hoto】j//ou】rna】lism Award: Arctic/: New FrontierWh】ere: Sa/atch/i Gal】lery, Lond【on, UKWhen: Until 6 】M\a【y 2019Photographers Yuri Kozyrev an/d Kadir van Lohuize】n have won the S\aatchi 】Ga【ll/e\ry&rs】quo;s ninth Carmignac Photojournalism Award for the\ir project on the Arctic. Widel】y view】ed as 】one of the most enda\ng【ere】d 【ar】】eas in the world, the Arctic【 】is home to 】the Nenets - a nomadi【c】 group that make the yearly m/igration a\cross Nort【h【ern】 Russia. F【o/r \the first t【ime e】v\er, \their journey was i/nterrupted by melt/ing frost in 2018. K】ozyrev f】ollowed【【 their progress this year and bore witness 【to the impact【 t/hat global/ warming is h【avin\g on /their lifest/yle. Lohuizen,】 on the other h】【and, /visited various part\s of the【 w\orld,】 meeting with sc】ientists, envir\onmenta】lists and vulnerable com】munities /to find out ab】out the reality of/ 【what is happening to our m/elti】ng ic【e ca\p\s.\ Each photo in t\he e/xhibition shows the sta\rk reality facing t】his part o【f the world thank//】s to t\ourism, the depleti/on of gas an】d natural resources and heavy ocean p【oll/ution.More infoWords: Bianca /Barr\attShare this arti/cle 【 / More f】\rom life6BUh

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oo5H】Javi\er Bar\dem t【akes over Times Square\ 【to demand ocean protections/v7mJ

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2VXqIn a move designed to kickstart what CE【O Ma】rio Di Mauro desc】ribes as &ldq\uo;a ne】w digital game&rdquo【;, internatio【nal service prov/ider Sparkle】 laid a sy【mbolic 【fo\undation /stone 】for the comp/any&rs【quo;s lates【t data centre on 21 Ja\nuary\. Situate/d j】ust 】o/utside Athens, \/th/e 【new site will hou】se Sparkle’s fourth d【ata centre i【n Greece, and【 \forms part of a【n /ongoing\ strateg【y 】to invest in t】he country【.Metamorfosis\ II will /incorporate the/ lates【t environme/ntally fr【ie】ndly technology, and wi\ll offer over 6,】/00】0m2 of data co-location space, 】allowing 】for the expansion o【f a client b\ase that cur】rently include】s serv/ice pro/viders, syste【\m in/tegrators, local a【nd i】nt【ernation/al bu/sinesse】/s, content providers, instit/utions and OTT media services.A key play/er in /\the\ global 】telec/oms marketAs the international a】rm of Italian telecommunications giant TIM, 】Sparkl\e has a 】prese【nce in 3 countries, with a proprietar】y \backbone of/ around 53【0,000 ki【\lo】metres of fibre optics【 a/cross four c【o/ntinents. It offers a wi【de range of/ IP, data, cloud/ and 【voi/c/e servic【es to customers, ensur【ing excep】tion\al se/\curit【y 【and relia】bility.The/ f【\ocus 【for it【s data centre/s is Europe, an】d specific/ally the Medit\erranean area. Spar】kle has【 been 】operating in Greece since 2001, and already has one data c/】entre】 in Cre【te and two m】ore just outsid/e【 Athens/.Th/ese have a com\bined space of 8,000m2, but the n/ew【 Meta/【morfosi\s II wil/l add to this capa/cit\y wi【th /clos【e to 6,000m2 】of add\itional /c\o-loca\tion sp\ace. As with the company’s】 existing cen】/tres 】in Greece, Metamo【\rfosis\ 【II will b【e】 fully integrated in Nib\ble, the /new pan-Med/i【terranea【n photonic network, and i】\n Seabone, Sparkle】's IP/MPLS internet back/bon/【e, providing high-performance services and indu】s\try-benchmark s】pe】eds.Environmental su】stainability as stra【tegi/c priorityPlans for /the co/nst】ruction \of the new com/plex put envir【onmental concerns fron【【【【t and centre. &ld/quo;The new /European Com】mission has ma【de sustainability the\ \key iss\ue 】in the fut\ure】 policy of Europe,”【 say】/s Salvatore Rossi, chairman of TIM. &l【d\q\uo;E【very private compan】y acting in 】the m/arket has to understand that this 】is a business opportunity, no\t a cost.\&】rdquo;\Sparkle’s\ commi【tment to environmental sust】\ainability\ is not】hi】n】g new, a【nd\ its business operations】 were the first 】of their kind in Greece /to be awarded with\ the ISO 14001:2015/】 certifi【cation, wh【ich recog\n】ise】s the company’s e】nvironmental-pr】otection/ me\asures.【S】parkl【/e&/rsquo;s Is\tanbul d\a/【ta 】centre is h】eld to be someth/【ing of a blue\print in /the ind】ustry, and a re\cent expansion and renovation 】saw th\e addition 】of state-o】f-t\he-art te【chno/logy【】 【that enabled the company to increase c【ap【acity b】y 40 p】ercent /\while reducing\ consump】tio/n by 14 pe\rcent.A key factor was the introduction of lithium-ion /(Li-ion) batteries, an innovatio】n that will also play a role in th/e Metam\orfo【si\s II /cent/r\e, along with the latest en【ergy-efficien/t light, /】/power and cooli【ng systems. Thes/e will jointly allow a carbon-footprin/t reduction o\f around 28,000 ton】s a year, or【 】/– i/n simpler ter【ms &nd】ash/; 】will require close to half the energy req/uired to run a \regular data centre of comparable size and capaci【t\y.Reco】gnising local potentialBut 】technolog/y is onl【/y half the pi】cture. For five years in【 a row 【Sparkle has won Infocom awards that acknow】ledge the /com【pany&rs/quo;【s success in the cloud and data indus】tries,/ as well as its/ contribution to the d【e/velopm【/ent 】o】\f t】he Greek m】arke】t/ overall.\As t/he green shoots of recovery emerge fro】m Gr\eece&rs【quo;【s lo【ng per\i/od of s/tagnation and aus】】terity, Sparkle se\es boun\dless possibiliti【es in the region. “For us, it&rsquo/;s】 ver/y important to develop our】 activities in the 【centre of the Mediterranean area,” says Alessa【\ndro Pa\】nsa, cha【i【rman of S】parkle. “】We want to extend ou/r activities in Asia,\ i【n Africa, in 【\ot/her parts of】 the wor\ld, but 】Athens\ will be t】he focal point 【for ou【【r next /a】ctivity./【”The ques\t】i【on is not 【merely one o】f】 /e【conomics. Mario 】Di Mauro is ke/en 【to leverage the vast pot/\ential he se\/es in the country/’s human capital. &ldq】uo;We have \here/ p\eople\ who are cap\】abl\e of pla/ying this inn】o】vation 【role, and these people a【re /impo【\【rt【ant.&r\dquo;Laying】 o\ut his】 】vis【ion f】or the future, Di】 Mauro predicts that th】【is i】nvestment \in Greece and its workforce will not only b】en【】efit the company’s operatio/ns wit/hin the country, but t/hat he hopes to “\】【c】】apit/al/i【se on al】l this k】nowledge /for all 】the global operation【s of Sparkle.”Share this】 articleCopy/past/e the article video embed link \be【low:CopyShar/eTweetSharesendShareTweetSharesendMoreH\ideShareSendShareShareShar】eSendShareShareMo\【re abo/utTelecommun【ic【ation\Techno【log【yBig Da\taI【nvestmentEnvironmental protection / \ Browse【 today&【#039【;】s tagspwpG

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bR1ITe/xt si【zeAaAa‘Tis the seas】on to be snowy. Ac【c【ording to\ researc】h by【 Club Med, sustainable, pl\an【t-based 】materials will be the newest trend in\ the\ ski worl/d come 2020.The research emerges as demand for plant-based food i/ncreases year on year, wi\th more c/onsum\ers /choosing ve】getarian and vegan /opti/ons on a weekly basi【s. There has be【en a 39% surge 【in p【lant-based【 eat/ing in Eur/op【e an\d in the】 US,\ /A\m】er】ic】an consumers \purc/has【ed 228 million pla【/nt-【base\d burgers 【between Janu】ary and Ma【y this year.It’s no won】der the【】 ski industry is followi】ng suit, with winter\ hol\iday provider【 Club Me】d stating peop】le want more fro/m their c【lothing and】 an emphasis o【n “ethi】cal ski fa【shio\n.”Accor】ding to \predictions, snow wear will increasingly be made from synthetic a【nd plant-based fa【brics wh】ich are made from soy】beans and/ hemp. /This is/ t\ha\nks to 75% o】f co\nsum【ers wan/ting to m【ake more eco-fri/endly ef【forts to prevent 【c【limate change and more than a third of on\l/ine shoppers \making stricter purchases.Plant-based do【wn/ ski ja】ckets and no\n【-leathe【r boa boots/ are 【f\ore\c/】ast dominate the market/. The jackets will b【e nice and snug\, but cruelty-fr\ee,【 and【 bo/ots wi】ll n\o longer be mad/e using leather. Instead, v\egan alternatives will be on offe/r and 100% GOTS (global o\/\rganic textil】e st/andard) certified organ/ic wool gloves and hats will also be /p\opu\lar.The same study al/so predi\cts tha/t sk\iwear will be revampe】d from a technologica】l perspecti\ve too. We\ will /see the adv/ent【\ of Bluetooth gloves】,/ Ultra HD Smar【【t cameras and ice-repellent snow boots to enhance performance 】in 2020. Overall, skiiers【 are n】ow after better p】erformance, im/proved safety and a sus【tainabilit/y element to \the products 】th/ey are purchasing. Estelle Gi\raudea/u, Manag/ing D/ir】ector UK & 【Northern Europe/ at Club Med said\,&】ldquo;This is /【a/n ex\citi\ng ti\me f/or ski fashi【on. O】【ver the d【\eca///des we have se/e\n clothing】 brands develop exciting new products and wit/h technology advancing】 at suc】h a fast rate, we expect even /more advancements to come.&\rd/quo;T\he【 best eco-friendly skiwear av\ailabl】e no【wEXA Jacket, Pict】u\re Organ【ic Ski\wear, €2【65Picture Organic are a B Corp certified skiwear brand 】with a firm focus on sustainable 】practi】】ce and fabrics. E【ve】ry【 aspect of t【heir /busin【es】s\, from/\ \sou/rce 【m/aterials to \p/ackaging, is tr【anspare/nt and envir\/onmentally-frie/ndly. For ins【tance, they reject the traditional way of /making snow ja【ckets which requi/res pe【trole【um ext\raction. 100% of their prod/uc】ts use【 org/anic, 】rec【ycled an【d bi】o-sourced mater/ials. The EXA jacket is made f【rom 64% r【ecy【cled/】 polyeste】r\ and durable PFC-/free water-repellent treatment, but \does/n't co/mpromi/se on warmth or bre/athabili/ty. These【 de【【sig【ns\ are our f【av】ourite【s. EXA \JacketPi/\cture Organic S】kiwearOpen One 3L Shell Pan\【ts, Openwear, &eu】ro;】329Op\】enwear combi/ne high【 functionality with ethical pr【oduction, /【sus【\tainable\ mat】erials \an】d honesty. Th】e company was f/ounded on the pri【nci】ples of community and t/r【ansparency by Ma【rt\ijn Jeg/erings and /produces stylish, h/ighly f】unctiona【l【 skiwear. Out\erwear is ma/de from eithe\r recy】cled nylon or r】/\ecycled PET bottles】 and \all prod【u】cts bo】ast 20K waterp【roofness. \We love the/se shel/l pants, which come /in four colours.Open One 3L Shell/ PantsOp/enwearMen's\ Pow\der Bo\wl Jacket/,\ Patagonia, €44 (£【;38/0【)Patagonia'\s ski range is world-renow\ned【, offering durable, win\dproof protection and guaranteed warmth. The outdo】or brand has i\mpressi】ve su】stainable】 cred【enti\als, au】diting the/ mater【ials and metho/d/s used,\ taking responsi【【\【bility for the ent/ire life cycle 】of prod\ucts an【d e\xamining h】/ow 【th【ey use resources at our buildings 】an】d facilities.The Pow\d】er 【Bowl Jacke/t is built with /a 100% re\cycled p\ol\【】yeste\】r GORE-TEX face /f【abr【ic a\nd is Fair Trade Certified™ sewn. The questio【n is【, Peppergr【as\s Gre】en or Bal【kan Blue?M】en's 】Powder Bowl JacketPatagoniaS\hare this article\ Mor【e from\】 styleQGrk

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OD6wDeep sea explorer Jean-Michel Cousteau 【teaches UAE childr\en abou\/t \ocean c/o】nse\rva/tionDWqk

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TLFgThe climat【e em】erg】e/ncy is 】no】t th/e【 only\ en【viron\】me【ntal issu\e th\e world【 i】s strug\/\gli】ng to solve. Plastic \products clog our ocean/s, /thre】atening /marine /life and poll【uting the water. At current rates plastic】 is predicted to outweigh all the f\ish in t/h】e sea by the \year 2050. In Holla/nd, a new device 【is a sm\all si】gn of 】hope.】 \'WasteSha/【rk' is a remotely /contro\lled device that 】co【llects rubbish 】from the water.Th】is m/ini-catamaran has been developed to remo【ve plastics and ot/h【er fl】oating debris from\ 【the sur\face of l【akes a【nd oceans/. Its sensors c【an moni/【tor pol】luti【on】 le\【v【el/】s a【n】d】 other environmental ind/icators. It 】is e/lectrically powered, emissio/n-free a】nd can collect hundreds of \kilos o\f rubbish at a /time. Ric/hard Hardiman is the \founder of Ranmarine Technologies, the comp\any responsible fo【r Waste Shark:"What【 we're tryi】/ng to do is cre/\ate a small enough vesse】l that will g【et into tight spac\es where wa/ste c】ol】lects, particularly in the harbours and the port【s,\ and s【top all that waste being take/n out in】to the grea/】ter ocean."I have】 a visio】n in 【my head that /keeps me 】going, that is】 you'd be sit\ting in a/ control room from our\ site 】we could se\e where /eve【ry drone is across/ the p】lane【t, how many\ \are o【perating, how much wast/e is being ca】ught and actually see the real im【pac\t of that these things are\ making a\round the world."\T/his is one of the 】proje\cts that receive/d su】pport from th】】e European funds allocated to】 making plas【t】ic circular. R【anmari/ne 【/is a\ Dutch startup \company and has already g\ot 【cust/o】m/ers】 in several countries. Tessa Despinic is its design en\gineer:"The basi\c function of /t/he】 WasteShark is very simple.【 【It just swims aroun】d and collects tra/sh f/rom the su/rface. 【But inside, it's always chan】ging, we're always try/ing to make 【it light【er, more efficie】nt/, easier to do mainten/a\nce on. And we【're also buil】ding \an autonomous v/ersion that w/ill s】wim a】round accord【ing\ to/ w【】aypoints /that y\ou give】【 it. So we're alw【ays wo/rking o\n that 【and /making】 it better/."Th/e Eu/ropean Union is l】eading the global fight against marine lit】ter. Besides its/ policies curbing single\-us\e plas/】tic【s and r\ed\ucing waste from l/ost\ fishing gear/, the EU ha】s earmarked 】350/ million Euro \【for research a\n/d de】velopment in this area.Watch Good /M/orni【n】g E\urope's report i\n the player\ ab/ove.J\ournalist/ \na\me • Joao Vitor【 Da Silva MarquesVideo editor • Joa】o Vitor Da Silva Marques】/Sha】re this \art\icleCopy/pas\te t/he a\rt/icle\ vi】deo embed link below:CopyShareTwe\etSharesendS/hareTw】ee】tSha\resen】dMoreHide/S【har/eSendShareShar\eShareSen【dS/hareSh【areYou might also like \ 】 C【OP25: C\hile summit/ withdrawa\l /hits tourism \b】/【u【t \opens new door fo\r environment\ a\ctivists / 】 /\ \ 【 / Is Blac/k Friday bad for/ the environment? Activists take on\ 【sh/opping【 fr【enzy 】 】 / C【ol】dplay to /pause touring, cit【ing environmental reasons / More aboutclima【te】 chang\ecli【】】】mate protectio/nClimate emergen【cyClim/a\te crisisEnvironm\ent polluti/onEn/vironmental】【】 protectionHot TopicLearn more about 】 climate chang】e Hot 【TopicLearn more about climat【e change \ Browse today's tagsJW9d

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uJDJText sizeAaAaThe d/ebate arou\nd the sustainability of le\a【ther p\rodu】ction is g【ai/ning m【omentum in th【】e fashion/【 industry. In 】recent y【ears, ra/ising awareness around the\ ecological impact o】f producin/g le】athe】r i/tems】 has prompt\ed a gro【w】】ing number of brands to rec\onside】r their u【se of the fa【bri】c in】 th】e/ir fashio【n lines/, as well as it has【 pushe/d new actors to \co】me up w\ith innovative solutions to creat\e more ecol【og\ically-【fr/】iendly le\ather/.The ec】ologica【l cost of leather productio】nT/he initial r】aw\ material for l\eather 【producti】/on is animal【 skin\ which orig【inates from ani】mal farming, a pro】ce\ss w\h【ich】 【usually rel】ie【s on huge amounts of feed, pasturel/and【, water, and】 fossil fuels with ne/gative ecologic\al impacts. However, leathe【r /is 】on】l】y a by-pro/duct in thi】s process, the animals being primarily raised for their me\【at/.Where/ the e【nvir【onmental cos/t of leat】her product\io\n really beco】mes visibl【e is at the /stage of the\ transformatio【n of the animal skin into the f】inal prod/uct. Since /leather is a perishable material, a number 】of methods have been used to st【abi【//lise t\【he raw mate【ri\al, and make it m\ore durable via t/h【e tanning process.This 】】is an indus【trial process that【 typically involves 【many ch\e】mical com】pounds and uses up a lot of water and energy. A number of hazardous mat\eri/】als a\nd /p】ollutants are/ releas\ed i】n 】the envir【onmen【t s\uch 【as mineral salts, lime slud】ge, sulfides, fo\rmaldeh\yd\e, coal-tar de/ri【vatives, a】nd various oil【s, dyes, and finishes (some o/f them cyani【de-bas【ed) are employed. . Water \i】s u【sed in】 high quantit】【y as a s/olvent, which is all the more problematic that a significa【nt n【umbe\r of tan【neries/ are lo【cate】\d in ar\id regions \of the world.To a】ddress these i【ssues, \the dev\elopment of new technologies t【o\ 】provide】 more ef【fici\ent processes for【 the pr\oduction of le】ather【 is under】way. So are efforts to promote the production of synth】etic leath\e\r, /w/hi】c/h could offer an interes【ting【】 alternative to th【e fas/hi【on indu【stry.Cow lea】\ther vs synthetic leatherFor 】change 】to happe】n in the leather i/ndustry tho】ugh, rob/ust assessme/nts of t\he/ dif/feren】t m】ethods us\ed in the ta【nn】ing process/ and compari\sons betw【ee\n cow lea】ther an\d other materi】als, are ne【ed\ed.Researchers have assessed the e【cological impact of different ta【nning methods to se【e if on【e was prefe】rable in t【】erms of its environment/al footprint.】 One o】f the techniques 【that some tanneries \employ to reduce the u【se\ of harmful che】micals is to 】resort to vege/table-tann【i【ng.This is an artisanal process that tak/【es advantage of /the t】an【ni\c acids na【】turally found i/】【】n some pl\】ants, by using the/ barks, branches,】 lea【ves or even s】\ome fruits in s/ome specific te\chniques. 【It is /【t\houg【ht to be more 【environmental/ly friendly than oth/e/r methods of processing /cow l\eather.To find out more,/ a 2017 stu【dy comp【a\r/ed this 【m【eth/o/d to more t\radit\ional 【methods using chemi】\cals suc\h a【\【s c/hromium-】/tanning, looking at th\e carbon, water, and energy 【footprint o\f the vege】\table】 】and chromium leather pro】ces/sing 】technology in 12 selecte/d tanneries in seven dif/ferent coun】/tries worldwide.The scientists act【【u】a【lly fo【und no sign/if【ican】t d\iff【erences in the fo【otpr【int of vegetabl/】e 】and chromium leather processes. Ho【wever, they cauti】on that this type of research is /challenging to do and /that tak/i】ng steps to improve the leather ind/ustry need to be base\d\ on evidence\-based resea\r【ch.“\Each tannery proved to be 【very individual, a\nd the\refore 】att【empting to pe/rform this type of analysis /without si【mply producin/g【 meaningle【ss generalities is 【a cha\llenge\ f【or companies, researcher\s, and regulator/s,&r】dquo; the 】researchers say. While【 /there is/\ little evide\nce \then that cho】osing a spec\ific m【ethod of leather tanning may be 【bette\r fo【】r the environment, \the evidence in favour of producing syntheti\c lea\ther ins】tead of leat】【her from /an\imals i\s mounting.Th】e 201】【 Pulse of T【he 】Fash/ion Industry Report published by the Global】 Fashion Agenda and The Bos/ton Con/\s】ult【ing Grou/p, was instrumental in highlig【ht【ing the\ idea that the prod】uctio/n/ of 】synthetic leather i\s less d】amaging /to the \environment/. It offer/ed 【some \of th【e most robus【t 】conclusions 【o】n th/e subject to date,】 p【ro】mpting\ 【stake】holders in the】 fashion indus/t\ry to switch to more ecological options, including synthetic leat【he】r【.Th】e /rep】o【rt indee\d/ showed \that among /all the materia】ls used in the fashion \ind】ustry, an】imal leather ranked thi【rd as the main contributor to global\/ warmi\ng. I【t also came first as the 【most damaging mat【erial/ when resea\rchers looked 【at th\】e issue of eutrophicat【】ion : its man【ufa】ctu【re was【 associated w】ith a relea/se of excessive chemical compounds and nu/trients/ into bodi【es of w】ater, frequently due to runoff from】 th【e land, causing\ dense growth of plant l\if【e\ and deat\/h /of 】anima【l\ life from lack of 【oxygen.More impor】tantl【y, the report found that synthetic leather /had on average on】ly /【a third of the environme】n】tal \impact of【【 cow leather. 】Switching to/ alternative materi】\【/a\/ls, including synthetic leather【, could thus directl\y improve a p\roduct&rs【quo;s 】ecological foot/prin】t.Gro】wing number of initiativesThe \mes【s【age【 has progressively\ been recei\ved\ and a growing numbe\r of initiatives i/llustrat】e the mo/ve to abandon cow l】eath】er for its synt】hetic a【lternatives. Exa\mples of a\dva/nces rely o【n the development a】nd the us【e of non/-convent/iona/【l fib/e\rs made fr【om substances /su【ch as c/itrus/ juice, grape 】plan/ts, or kelp, bioengin/eered \/leather, and the furt】her【 /promotion of bast f【ibers.In its m】】o/st re\ce/nt 2018 edition, the Pulse of Th【e Fashion In/dustry Report presen【te\d a num\ber of projects carri/ed by companies dedicated to su\stainable fashion and t【o pro/ducing synthetic【 le【at【her at the lowest ecological c/ost.Mi\lan-based compa【ny Vegea \is fo\r in【stance working to crea【te leather that is 】m/a【de entirely fr【o【m【】 grapes skin, stalks, an\d seeds and for th/is, it【 won th【e 20】17 H&M Global Change Award. Another good e\xa【【mple is the company known 【a】s 【Provenance Biofabrics which pr】oduces b】ioengineere【d leather【 by pr】ogramming /collagen molec】ules to self-assem\ble.These are 】just some of the initiative【s/ under d\eve【lopment, \and the f/i】eld is now undergoing a period of inno】】va【】tion and dynamism】. /Exactly】 what 2019 will bring is 【uncle【ar】, \b【ut one thing is cer【tain\ : the leather industry 【is/\ profoundly changing to b/ecome more sustainable.Writer: L\éa Su【rugueShare th】is article 【 】 More from styleEabv

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5k5KText sizeAaAaThe d/ebate arou\nd the sustainability of le\a【ther p\rodu】ction is g【ai/ning m【omentum in th【】e fashion/【 industry. In 】recent y【ears, ra/ising awareness around the\ ecological impact o】f producin/g le】athe】r i/tems】 has prompt\ed a gro【w】】ing number of brands to rec\onside】r their u【se of the fa【bri】c in】 th】e/ir fashio【n lines/, as well as it has【 pushe/d new actors to \co】me up w\ith innovative solutions to creat\e more ecol【og\ically-【fr/】iendly le\ather/.The ec】ologica【l cost of leather productio】nT/he initial r】aw\ material for l\eather 【producti】/on is animal【 skin\ which orig【inates from ani】mal farming, a pro】ce\ss w\h【ich】 【usually rel】ie【s on huge amounts of feed, pasturel/and【, water, and】 fossil fuels with ne/gative ecologic\al impacts. However, leathe【r /is 】on】l】y a by-pro/duct in thi】s process, the animals being primarily raised for their me\【at/.Where/ the e【nvir【onmental cos/t of leat】her product\io\n really beco】mes visibl【e is at the /stage of the\ transformatio【n of the animal skin into the f】inal prod/uct. Since /leather is a perishable material, a number 】of methods have been used to st【abi【//lise t\【he raw mate【ri\al, and make it m\ore durable via t/h【e tanning process.This 】】is an indus【trial process that【 typically involves 【many ch\e】mical com】pounds and uses up a lot of water and energy. A number of hazardous mat\eri/】als a\nd /p】ollutants are/ releas\ed i】n 】the envir【onmen【t s\uch 【as mineral salts, lime slud】ge, sulfides, fo\rmaldeh\yd\e, coal-tar de/ri【vatives, a】nd various oil【s, dyes, and finishes (some o/f them cyani【de-bas【ed) are employed. . Water \i】s u【sed in】 high quantit】【y as a s/olvent, which is all the more problematic that a significa【nt n【umbe\r of tan【neries/ are lo【cate】\d in ar\id regions \of the world.To a】ddress these i【ssues, \the dev\elopment of new technologies t【o\ 】provide】 more ef【fici\ent processes for【 the pr\oduction of le】ather【 is under】way. So are efforts to promote the production of synth】etic leath\e\r, /w/hi】c/h could offer an interes【ting【】 alternative to th【e fas/hi【on indu【stry.Cow lea】\ther vs synthetic leatherFor 】change 】to happe】n in the leather i/ndustry tho】ugh, rob/ust assessme/nts of t\he/ dif/feren】t m】ethods us\ed in the ta【nn】ing process/ and compari\sons betw【ee\n cow lea】ther an\d other materi】als, are ne【ed\ed.Researchers have assessed the e【cological impact of different ta【nning methods to se【e if on【e was prefe】rable in t【】erms of its environment/al footprint.】 One o】f the techniques 【that some tanneries \employ to reduce the u【se\ of harmful che】micals is to 】resort to vege/table-tann【i【ng.This is an artisanal process that tak/【es advantage of /the t】an【ni\c acids na【】turally found i/】【】n some pl\】ants, by using the/ barks, branches,】 lea【ves or even s】\ome fruits in s/ome specific te\chniques. 【It is /【t\houg【ht to be more 【environmental/ly friendly than oth/e/r methods of processing /cow l\eather.To find out more,/ a 2017 stu【dy comp【a\r/ed this 【m【eth/o/d to more t\radit\ional 【methods using chemi】\cals suc\h a【\【s c/hromium-】/tanning, looking at th\e carbon, water, and energy 【footprint o\f the vege】\table】 】and chromium leather pro】ces/sing 】technology in 12 selecte/d tanneries in seven dif/ferent coun】/tries worldwide.The scientists act【【u】a【lly fo【und no sign/if【ican】t d\iff【erences in the fo【otpr【int of vegetabl/】e 】and chromium leather processes. Ho【wever, they cauti】on that this type of research is /challenging to do and /that tak/i】ng steps to improve the leather ind/ustry need to be base\d\ on evidence\-based resea\r【ch.“\Each tannery proved to be 【very individual, a\nd the\refore 】att【empting to pe/rform this type of analysis /without si【mply producin/g【 meaningle【ss generalities is 【a cha\llenge\ f【or companies, researcher\s, and regulator/s,&r】dquo; the 】researchers say. While【 /there is/\ little evide\nce \then that cho】osing a spec\ific m【ethod of leather tanning may be 【bette\r fo【】r the environment, \the evidence in favour of producing syntheti\c lea\ther ins】tead of leat】【her from /an\imals i\s mounting.Th】e 201】【 Pulse of T【he 】Fash/ion Industry Report published by the Global】 Fashion Agenda and The Bos/ton Con/\s】ult【ing Grou/p, was instrumental in highlig【ht【ing the\ idea that the prod】uctio/n/ of 】synthetic leather i\s less d】amaging /to the \environment/. It offer/ed 【some \of th【e most robus【t 】conclusions 【o】n th/e subject to date,】 p【ro】mpting\ 【stake】holders in the】 fashion indus/t\ry to switch to more ecological options, including synthetic leat【he】r【.Th】e /rep】o【rt indee\d/ showed \that among /all the materia】ls used in the fashion \ind】ustry, an】imal leather ranked thi【rd as the main contributor to global\/ warmi\ng. I【t also came first as the 【most damaging mat【erial/ when resea\rchers looked 【at th\】e issue of eutrophicat【】ion : its man【ufa】ctu【re was【 associated w】ith a relea/se of excessive chemical compounds and nu/trients/ into bodi【es of w】ater, frequently due to runoff from】 th【e land, causing\ dense growth of plant l\if【e\ and deat\/h /of 】anima【l\ life from lack of 【oxygen.More impor】tantl【y, the report found that synthetic leather /had on average on】ly /【a third of the environme】n】tal \impact of【【 cow leather. 】Switching to/ alternative materi】\【/a\/ls, including synthetic leather【, could thus directl\y improve a p\roduct&rs【quo;s 】ecological foot/prin】t.Gro】wing number of initiativesThe \mes【s【age【 has progressively\ been recei\ved\ and a growing numbe\r of initiatives i/llustrat】e the mo/ve to abandon cow l】eath】er for its synt】hetic a【lternatives. Exa\mples of a\dva/nces rely o【n the development a】nd the us【e of non/-convent/iona/【l fib/e\rs made fr【om substances /su【ch as c/itrus/ juice, grape 】plan/ts, or kelp, bioengin/eered \/leather, and the furt】her【 /promotion of bast f【ibers.In its m】】o/st re\ce/nt 2018 edition, the Pulse of Th【e Fashion In/dustry Report presen【te\d a num\ber of projects carri/ed by companies dedicated to su\stainable fashion and t【o pro/ducing synthetic【 le【at【her at the lowest ecological c/ost.Mi\lan-based compa【ny Vegea \is fo\r in【stance working to crea【te leather that is 】m/a【de entirely fr【o【m【】 grapes skin, stalks, an\d seeds and for th/is, it【 won th【e 20】17 H&M Global Change Award. Another good e\xa【【mple is the company known 【a】s 【Provenance Biofabrics which pr】oduces b】ioengineere【d leather【 by pr】ogramming /collagen molec】ules to self-assem\ble.These are 】just some of the initiative【s/ under d\eve【lopment, \and the f/i】eld is now undergoing a period of inno】】va【】tion and dynamism】. /Exactly】 what 2019 will bring is 【uncle【ar】, \b【ut one thing is cer【tain\ : the leather industry 【is/\ profoundly changing to b/ecome more sustainable.Writer: L\éa Su【rugueShare th】is article 【 】 More from styley6MK

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